This afternoon I sent the boys out to pick what was left of the peas, and while processing them I asked them to check on the green beans. Well, they finally came in with 15 GALLONS!! Needless to say, I may be up for a while yet, snapping beans in preparation for our big day tomorrow. I'm sure glad Jim is an engineer by training, as the pressure gauge is no big deal for him. I've always been a bit afraid of pressure canners, so this is going to be quite an experience. Hope we do okay in the morning! I'll let you know how it goes.